Burdock & Co
Moon Menu Series
Burdock & Co is excited to present our Fourth Year of the Moon Menu Series with 6 distinct seasonal local botanical themes.
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We focus on flavours...topics...subjects...ingredients that are deeply inspiring to us, each aligned to a moon series that echoes its time and place.
Also, The Bijou Menu
it is an edited version of our tasting menu
Another option is to drop in for a snack,
The Bar Menu is now available
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February - March
CITRUS Scented Rain Under a Snow Moon
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April - May
Gathering RESINS Under a Budding Moon
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June - July
FLOWER Gazing Under the Berry Moon
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August - September
Road Trip BOTANICALS Under the Sturgeon Moon
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October - November
Radiant RADICCHIOS Under a Frost Moon
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December - January
Gathering ROOTS Under a Cold Moon
Tasting Menu:
Bijou Menu:
Bar Menu:
